CELERY ROOT FRIES
Low carb root vegetables are where it’s at and this one is loaded with Vitamin K, Vitamin C, phosphorus and fiber.
INGREDIENTS:
3 celery root bulbs
2 Tbl. oil
1 tsp. cumin
1 tsp. smoked paprika
2 tsp. sea salt
METHOD:
Very lightly run with minimal olive or avocado or suncoco oil (less oil – faster crisp).
Sprinkle good sea salt and pop into oven for 30 minutes.
Toss the fries around every 10 minutes to make sure they don’t burn.
I had to broil my celery root fries at the end for about 4 minutes to get a good crunch.
Adjust salt and dip away.
Made a blue cheese dip and a dairy free mac nut garlic lemon 🍋 sauce for dipping. You gotta have dipping, people! Can’t wait to do this again.
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